by Jenny Jay - Easy Meals For The Planet | Jun 20, 2018 | Soups, Salads, and Sides
This delicious vegan Velvety Kale Soup with a Cashew Cream by Spork Foods will help you get your greens, is easy to make, and is easy on the planet! The Spork Foods sisters Jenny Engel and Heather Goldberg are creative and upbeat, with gorgeous and decadent recipes...
by Jenny Jay - Easy Meals For The Planet | Apr 28, 2018 | Main dishes
This is a very quick, planet-friendly dish with a lot of flavor. It was kindly donated to this site by Philipp of Exceedingly Vegan. Please find the original recipe and so much other great stuff here. You can make this on a night that you really don’t have much...
by Jenny Jay - Easy Meals For The Planet | Jul 9, 2017 | Main dishes, Uncategorized
This meal is hearty and delicious, and has a tiny carbon footprint compared to its counterpart. It’s from Forks Over Knives, one of my go-to websites for recipes. Click here for the full original recipe with portobello and porchini mushrooms. I made this dish...
by Jenny Jay - Easy Meals For The Planet | May 26, 2017 | Appetizers, Main dishes
This beautiful main course (or starter) is planet friendly and soooo delicious! The recipe is called Hummus Pomodoro with Warm Pizza Crust, and it’s by the amazing Chef Chloe Coscarelli. You can find the recipe here. The spread is actually a white bean puree...
by Jenny Jay - Easy Meals For The Planet | Mar 26, 2017 | Soups, Salads, and Sides, Uncategorized
Creamy vegetable soups can vary really widely in impact on the environment, because creaminess can come either from dairy (relatively high environmental impact), or from alternatives including potatoes, cashews, or soy milk (less greenhouse gas intensive). For this...
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